[amazon_link asins=’B01JJ9H1Q8′ template=’ProductAd’ store=’maxwells10-20′ marketplace=’US’ link_id=’e1475629-09b5-11e9-a4a2-edee7fb1f969′]Your everyday gluten-free flour. The essential pantry staple for gluten-free baking. Perfect for converting your favorite recipes into gluten-free versions. Simply substitute this flour 1-1 for an easy and convenient swap for conventional flours. Fortified with iron, calcium and vitamin B, this carefully tested blend is a must-have for bakers who are new to gluten-free baking or anyone baking gluten-free who wants to enjoy recipes they used to love. Ideal for muffins, cookies, cakes, brownies, pancakes, and other non-yeasted recipes. Comes in a 3 pound re-sealable bag.
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