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The EZBASICS wine saver pumps oxygen out of an opened wine bottle and reseals it with a wine stopper. The sealing condition will slow down deterioration of wine, which will preserve the wine for up to 7 days. For a half-full wine bottle, it should take about 15-20 seconds of steady pumping to achieve a vacuum seal. When you want to taste the wine again, simply pull the center of the stopper to break the seal and remove it.
